Guatemala Huehuetenango and Costa Rica Tarrazú
The Central American Sweet Spot
This is Central American excellence, refined. By roasting these high-grade beans to a medium-dark sheen, we’ve unlocked a smooth, honey-and-maple core without losing the vibrant citrus sparkle of the Huehuetenango highlands. It’s a full-bodied, low-bitterness cup that’s as approachable as it is complex.
Aroma: Toasted almond, warm caramel, and baking spice.
Flavor: Deep cocoa, stone fruit, and a syrupy finish.
Roast Level: Full City Plus (The perfect medium-dark).
Guatemala Huehuetenango and Costa Rica Tarrazú
The Central American Sweet Spot
This is Central American excellence, refined. By roasting these high-grade beans to a medium-dark sheen, we’ve unlocked a smooth, honey-and-maple core without losing the vibrant citrus sparkle of the Huehuetenango highlands. It’s a full-bodied, low-bitterness cup that’s as approachable as it is complex.
Aroma: Toasted almond, warm caramel, and baking spice.
Flavor: Deep cocoa, stone fruit, and a syrupy finish.
Roast Level: Full City Plus (The perfect medium-dark).